Recipes for everyday

Samkeh harra - Spicy fish

Baked barramundi with a spicy and creamy tahini red sauce. This recipe is traditionally a baked snapper or white fish with a creamy...

Easy One Pan Lemon Garlic Salmon with Asparagus and Tomatoes

Enjoy this tangy, one pan classic Mediterranean fish recipe. It's fuss-free and comes together so easily using a slow cooker or oven-safe...

Vegetable and Mackerel Fish Stuffed Quiche with Pesto Topping

This recipe features a flavourful combination of roasted vegetables, mackerel fish, and a pesto and zaatar topping, resulting in a...

Crispy skin barramundi with fattoush salad

Fattoush is derived from "fatteh" and this translates to "crumbs". The storyline is that it originated in Lebanon when families had...

Slow braised romano beans in evoo with a side of salmon - "Loubieh bi zeit"

A very popular, juicy summer recipe originating in Lebanon. It's filled with the sweetness of ripened tomatoes and romano beans and...